The Fluoride Poisoning Antidote

Regulatory agencies still haven’t budged on their official position that water fluoridation is a wonderfully beneficial public health policy with no inherent risks.

 Meanwhile, a tidal wave of anti-fluoride research and activism continues to build—there’s now such an abundance of evidence illustrating fluoride’s toxicity that the position of policy makers seems either laughable or outright deceitful. The EPA—which now lists fluoride as a neurotoxin—is the one exception (though their opinion doesn’t seem to be having much effect on actual policy).

Over 100 studies have conclusively linked fluoride to cognitive dysfunction, endocrine disruption, childhood development issues, and many other health problems.[1] For this reason, nearly a dozen countries around the world have already banned water fluoridation, and many U.S. cities and counties have also rejected it. 

If you live in a place with integrated access to unfluoridated water, you’re among the lucky few. If the rest of us wish to protect ourselves from the ravages of fluoride toxicity, we need to take measures into our own hands.

So what’s the solution?

The obvious move is to remove fluoride from your life by whatever measures possible. This can be rather tricky, though—water filters will not remove fluoride unless they’re specifically designed to do so (none of the most popular mainstream products come equipped with this feature, so be sure to seek it out specifically). Fluoride toothpaste is also a no-no, and even showering without a filter can be hazardous without purchasing yet another specialty filter.

Luckily, a new study demonstrates that turmeric can protect against (and even reverse) the neurotoxicity caused by fluoride.

This study is ground-breaking for two reasons: it provides further rock-solid evidence that fluoride is highly toxic, and it shows that turmeric is an incredibly promising “antidote” for this widespread poison.

Research protocol requires that study hypotheses are presented with great rigor and without leaps in logic—so it’s a huge deal that this study posits right at the start that “fluoride toxicity through drinking water is well-recognized as a global problem,” and that “health effect reports on fluoride exposure include various cancers, adverse reproductive activities, cardiovascular, and neurological diseases.”[2]  

Turmeric is well-known for its remarkable brain-supporting abilities. It’s a powerful antioxidant and anti-inflammatory agent, and has even been used with great success to treat Alzheimer’s patients. This is one of the first attempts to quantity its specific effects on fluoride-induced brain damage (that’s right: your drinking water may be giving you brain damage).

For this study, researchers measured neurotoxicity with a fittingly named marker known as brain rancidity. This state describes a type of oxidative stress in the brain called lipid peroxidation, which dramatically accelerates the creation of highly damaging free radicals.

They measured changing levels of brain rancidity across four groups of mice: one given no fluoride or curcumin (one of active components in turmeric), one given only fluoridated water, one given fluoridated water and curcumin, and one given only curcumin.

The results were remarkable: mice given only fluoridated water exhibited dramatically increased levels of brain rancidity, but the mice also given curcumin maintained very near normal, non-toxic levels. Curcumin was able to neutralize all the potential damage!

Researchers attribute this effect to turmeric’s unrivaled capacity to protect against a wide variety of oxidative free radicals, to control inflammation (in the brain and throughout the body), and to boost the body’s production of its own antioxidants.

Just one of many reasons to become friends with turmeric

Because it targets so many of the fundamental factors behind disease and toxicity, turmeric has been proven helpful for nearly every health problem imaginable. And because fluoride toxicity is such a looming risk for the vast majority of Americans, turmeric’s ability to counteract it is just one more reason why everyone can benefit from integrating turmeric into his or her life.

It’s important to use turmeric in the right way, though, if you want to receive its therapeutic benefits to the full extent. In the study cited above, curcumin was dissolved in olive oil, because binding turmeric alkaloids to a fatty substance creates an emulsion that is more readily absorbed by the body.

A process called liposomal delivery takes this one step further by completely merging turmeric compounds with a phospholipid to create a liposome. Liposomes ensure that turmeric is absorbed up to twenty times more completely than regular turmeric. So if you’re really serious about using turmeric to protect yourself against fluoride toxicity, make sure to pick up a liposomal turmeric extract, like this one from Purathrive.

The slowness with which policy makers are responding to the dire need to ban water fluoridation is incredibly frustrating—but by taking a liposomal turmeric extract on a daily basis, you can ensure that the health of your brain (and your entire body) is safeguarded.

Eating Habits That Contribute to a Fatty Liver

According to studies, your diet is closely tied in with the creation of fatty liver. That's what researchers worldwide are reporting in their research. Thus, by reversing your eating habits that are out of alignment with healthy eating, you can then prevent and reverse fatty liver disease. Fatty liver disease is reversible if you attack it with good nutrition in its early stages.

Below is a list of 11 eating habits to make sure you are already including in your daily routines:

1 Stop eating processed fats and hydrogenated fats.
Check the labels of the foods you are eating; when you see hydrogenated fats on the list, discard the food. It's contributing to the promotion of a fatty liver.

2 Replace your vegetable oils with olive oil and coconut oil.
The most easily oxidized oils are the vegetable oils (corn, safflower, vegetable, soy, canola) because they are not stable; their chemical composition makes them subject to breakdown by light and heat. Eliminating these oils from your diet helps preserve your antioxidant levels.

3 Stop eating sugar and sugary foods.
Sugar affects your immunity, your metabolism, and your blood sugar levels. It also is a sure way to gain weight. When blood sugar levels aren't stable, metabolic syndrome occurs. Metabolic syndrome is tied closely with fatty liver disease.

4 If you're drinking coffee, make sure it's organic.
Non-organic coffee is loaded with chemicals and pesticides. Non-organic decaffeinated coffee is additionally loaded with nickel. The more toxins you consume, the harder you make your liver work.

5 Eat healthy protein foods, in serving sizes.
Eating 4 ounces protein (chicken, fish, beef, buffalo, wild meats, pork, poultry) twice daily is not excessive. Don't fear red meat; fear only the overconsumption of commercially grown red meats. When cattle consume a diet based on corn, it alters the composition of the fats in the meat. However, there is nothing wrong with grass fed beef.

6 Take supplements that correct any nutritional deficiencies you might have.
Nutritional deficiencies, such as methionine, choline, vitamin A, vitamin C, vitamin D, and vitamin E are tied to fatty liver. You need all vitamins and minerals, not just some of them. Take a good program of supplements.

7 Make sure antioxidants are amongst your current supplements.
The antioxidants vitamin C, E and A have been shown in the research to be medically important to prevent and reverse fatty liver.

8 Stop the alcohol.
Alcoholic drinks cause fatty liver disease.

9 Stop eating rancid nuts, especially peanuts.
Nuts that are rancid often contain the mold aspergillus, which creates the toxin aflatoxin. Peanuts are notorious for their high content of aflatoxin. Aflatoxin kills liver cells.

10 Don't overeat foods with saturated fats.
Foods with saturated fats are more stable in the body than unsaturated (vegetable oils) but you can still eat too many of them. Don't overeat them.

11 Avoid the salty foods.
High amounts of salt place an extra burden on the body and especially the liver. You need a pinch of salt each day, but not much more than that. 

For more info. click here!

This Could Improve Chemotheraphy

This year alone, it’s estimated that nearly 600,000 people will die from cancer[1]—to say that the disease is still a prevalent and persistent issue is an enormous understatement.

 Despite huge expenditures of time and money, our society and medical system still hasn’t quite figured out how to stand up to cancer. While a number of alternative therapies show great promise, they’re still crowded out and derided in favor of conventionally accepted treatment modalities.

 Chemotherapy is one of the most widely practiced oncological treatments, despite its numerous drawbacks. Research reveals that, for some cancers, chemotherapy’s contribution to overall survival and recovery rates is shockingly small,[2] especially given the horrendous side effects that it can cause. These success rates, even in the case of cancers against which chemotherapy is more effective, barely outweigh its risks, according to some experts.

 All that being said, however, it’s still an option chosen by many people battling cancer. While it’s becoming increasingly clear that there are much better and safer ways to treat cancer, the draw of mainstream medicine is strong.

 Many patients are ostracized by their family and friends for seeking alternative treatments, and conventional oncologists can be notoriously skeptical and unsupportive of trying any protocols not “sanctioned” by the cancer industry. In some states, it’s even illegal for doctors to give (or even talk about) alternative cancer treatments.[3]

 If you or a loved one has already made the decision to undergo chemotherapy, though, the best thing you can do is to optimally support the process. Stay positive, and offer emotional support for whatever decision has been made. Most importantly, take measures that can minimize the risks of chemotherapy while maximixing its efficacy.

 A wealth of studies demonstrates that turmeric is a safe and effective natural remedy for accomplishing this task. Let’s take a look at some research-backed reasons why it’s wise for everyone undergoing chemotherapy to integrate turmeric into their treatment protocol.

 Turmeric makes chemo safer and more effective

 Patients obviously only willfully undergo the hardships of chemotherapy because they want it to get rid of their cancer—there’s nothing worse than having to endure the exorbitant cost and frightening side effects of chemo, all for a less than inspiring chance at full recovery.

 Chemotherapy already doesn’t have an overly impressive success rate, and it’s made even worse by multidrug impediment, wherein cancer cells become resistant to one or more of the drugs comprising a patient’s chemotherapy cocktail.

 To minimize this issue, which researchers have called “a major impediment to effective chemotherapy,” the medical community has begun the search for chemosensitizers—that is, low-impact therapeutic adjuncts that make patients’ bodies more sensitive to chemotherapy drugs (and thus allow the treatment to be more effective).[4]

 A landmark study published in the journal Anticancer Research demonstrated that curcumin (one of the beneficial compounds in turmeric) effectively sensitizes drug-resistant cancer cells to chemotherapy drugs.[5] Other studies confirmed that this mechanism works against a variety of cancer cells, including breast cancer,[6] esophageal cancer,[7] colon cancer,[8] stomach cancer,[9] and pancreatic cancer.[10]

 It carries out this feat by altering the genetic coding of proteins that control resistance in cancer cells, by damaging the DNA of cancer cells (while leaving healthy cells untouched), and by disrupting the signaling pathways necessary for cancer cell maintenance and proliferation.

 And that’s just the beginning—turmeric uses plenty of other tricks that directly combat cancer, with the end result that the chemotherapy patient has a better chance of recovery. Curcumin helps the body’s own defenses fight the spread of the disease,[11] induces apoptosis (programmed cell death) in cancer cells,[12] and can even slow or halt the regeneration of cancer stem cells (the drug-resistant “mother cells” that control that growth of tumors).[13]

 Endless benefits (if you take the right form of turmeric)

 It’s because of these incredible healing mechanisms that turmeric could redefine the way we treat cancer. While chemotherapy and other risky treatment methods remain standard, though, turmeric can at least help can the protocol as safe and effective as possible.

 But here’s the catch: as we’ve discussed in our other articles, it’s very difficult for the body to absorb curcumin and the other beneficial alkaloids in turmeric. Even a 95% standardized extract of curcumin will only be 1% bioavailable—so obviously, raw turmeric root or powder is negligibly beneficial when used therapeutically for cancer or other severe illness.

 Researchers testing the anti-cancer properties of turmeric always use a formulation method that increases the bioavailability of curcumin (usually some kind of nano-encapsulation method that binds turmeric alkaloids to lipids, thus allowing the compounds to pass directly through cell walls).

 Liposomal turmeric is one of the leading types of formulations—curcumin is a lipophilic (fat-loving) molecule, so it lends itself perfectly to this delivery method.

For more informations click here ! 

What Goes In A Fatty Liver Disease Diet

As a Fatty Liver Disease patient, you may now be aware of the necessary changes that should be done in terms of your lifestyle and activity. The most basic thing is to quit your vices—most especially, smoking and drinking.

Keeping up with a healthy and active lifestyle can be a challenge, especially for the uninitiated. However, don’t give in to the pressure. You can achieve and get used to the healthy way if you know how to take it slowly, but surely.

Of course, this article is made to help you out with this new, but healthy phase in your life.

Let’s start with the basics, shall we?

This table contains the recommended daily intake for Fatty Liver/Non-fatty Liver disease patients:

Daily Intake	1,200-1,500 kcal
Daily Fat Intake	Less than 35% of daily intake
Daily Carbohydrate & Protein Intake	Lesser or at least 50% of daily intake (More on the types of food later).
Recommended Physical Activity	At least 150 minutes/week for moderate to vigorous exercises.

It looks so simplified when it’s viewed in that table, eh? Now comes the heavy part—how to implement it.

As you can see, the recommended daily intake to start your Fatty Liver Disease diet is just around 1,200-1,500 kcal every day. That’s actually close to the usual recommended daily intake, so you won’t be actually starving yourself when it comes to this type of diet. The main thing to look out for is choosing the right kind of food and beverage to not stray from your number of required kcal each day.

It’s also important to note that you need fats, protein and carbohydrate in your diet. So again, you are very much welcome to eat meat and possibly, a few treats. All you need now is control.

First and foremost, let’s strike out the types of food that are too heavy in terms of kcal, and can be unhealthy for your overall health. Below is a list:

• Processed Foods (that includes any frozen or pre-processed food)

Well, this one is pretty much hard to avoid since the market is teeming with packed and processed stuff. The main thing to remember though is to opt for fresh and organic fruits—don’t buy in the frozen section anymore, or any food that’s canned or sealed with preservatives.

• Sweet, Sugary Treats

This is particularly bad for Fatty Liver Disease patients who are also diabetic at the same time. But it’s still pretty bad for Fatty Liver Disease patients without diabetes because high sugar foods can overwork the liver.

• Sodas

Since Sodas contain high doses of sugar, then it’s a no.

• Fastfood Basics and Pastry

Burger, fries, pizza, donuts and cakes. They may be a gastric treat, but the cholesterol and high calorie each of these foods possesses is not friendly to your liver—or to your overall health. More so, these foods are very much processed and laced with preservatives, so it’s a big DON’T.

Now the don’ts are already taken care of, here are the foods that you should eat:

• Whole grains

These foods are high in fiber and can greatly help your liver get rid of all that bad fat and other toxins.

• Lean Meat and Vegetable-based protein

Since you need protein in your body, it’s important to note that you still need to avoid the bad types of meat (like pork). For healthy protein sources, go for beans, fish and other types of seafood.

• Fruits and vegetables

Of course this is the most important part of your diet, fruits and vegetables are very low in calories and rich in fiber and nutrients. So they are perfect for daily intake without you feeling guilty—no matter how much you chomp down on them. However, for people who are also diabetic or at risk of being one, it’s important to note that most fruits contain high amounts of sugar, so it won’t be advisable to eat too much. Other fruits such as lemon and lime however, don’t contain much sugar, so you can have those instead.

Here’s an example of breakfast, lunch, and dinner meals on a Fatty Liver Disease diet:

Breakfast	Lunch	Dinner
Whole grain oats Wheat Bread Natural Strawberry Jam Natural Orange Juice Roasted Chicken Side dish of Steamed Veggies (Carrots and Broccoli)	Roasted Chicken Side dish of Steamed Veggies (Carrots and Broccoli)	Salmon with Slices of Lemon Green Beans

For more liver-friendly recipes and a month-long guide of food choices, you can

 download the Fatty Liver Diet guide here.

What If I Want to Eat Out?

It sometimes cannot be avoided that we have certain occasions to celebrate, and we do that by treating ourselves, our family, or colleagues to a lunch or dinner out of the house. But, is it okay? First, just avoid the fastfood chains since you may just be tempted to eat the unhealthy stuff.

Just go to a nice restaurant and if possible, just order a veggie salad or a seafood/fish dish for yourself. Pasta is good too!

Which Kind of Exercise Is Best?

If you are still starting out with a regular exercise program, don’t rush your body into a strenuous one. The purpose of your exercise is to burn excess fat, so just go with an activity that can make you at least sweat much. For starters, you can go for 10-20 minute walks or jogs. You shouldn’t also be on a rush to lose weight.

Since this is a “Diet”, Am I Required to Lose Weight?

Consequently, you are really bound to lose weight in a Fatty Liver Disease diet. However, it’s not really the main goal per se, because the goal here is to employ an active and healthy lifestyle that you can maintain easily for the rest of your life. The requirement here however is to monitor and keep watch of your weight gain or loss while you are on the diet. Don’t be on a rush to lose weight fast because it could worsen your Fatty Liver. Just make sure that you lose weight on a “healthy” scale, and that’s just at least 5-10% less of your overall weight per year when you start the diet.

What Other Alternatives I Can Take?

Refreshments! Specifically, you can make your own juices that can help the liver get rid all that excess fat and toxins in your body. That’s by detoxing! To cleanse your liver, you need to create and mix juices made from fruits or vegetables and drink it daily as part of your Fatty Liver Disease diet.

How can this help?

As mentioned earlier, fruits and veggies are high in fiber, so they are your helpers when it comes to cleaning your liver. Juicing just gives it an added benefit—it’s yummy and refreshing (and of course, healthy)! For starters, you can try out a juice made from lemon, cucumber and mint leaves. For more juicing recipes, you can go here.

5 Most Dangerous Health Foods That Make You Fat

Exercising and eating healthy but don’t lose weight?

Wonder why?

You may think you eat HEALTHY, but does the health foods you eat are really that good for you?

Can the health foods you eat make you fat?

Turned out they can.

Some foods are advertised as healthy in reality may be causing danger to your body.

Here is the list of health foods to look out for and why they make you gain extra weight.

1. Gluten-Free FoodsPeople are drawn to the gluten-free foods these days even if they don’t have gluten or wheat allergy. It sounds healthier so it must be good for you, right?

Wrong.

Many gluten-free products actually have more calories than similar versions that contain gluten. Ingredients such as cornstarch and brown rice flour, which are used to mimic the texture and taste of gluten, are more calorically dense than the ingredients they replace.

You consume more calories with gluten-free foods that’s why you quickly gain extra pounds.

Your best bet is whole foods that are naturally gluten-free, like quinoa.

2. Cold Pressed Juice

A bottle of “healthy” cold pressed juice may contain up to 50g of sugar. It’s double the amount of sugar you need per day to stay healthy and maintain a healthy weight – if you are a woman.

Cold pressed juices lack most essential nutrients, such as protein, fats, and fiber, which are necessary for maintaining healthy weight. They don’t keep you full like whole fruits and veggies do and only make you even hungrier in the long run.
Plus there is no studies that show actual benefits of cold press juices.
All that makes a cold press juice nothing more than sugar water.

Bottom line. Juice your own veggies and fruits instead or better yet eat them raw.

3. Nutrition and Vitamin Waters

These thirst quenchers might promise magical powers, like helping you stay focused at work, or reviving you from the hangover. But the boost you feel after drinking a vitamin-enhanced beverage comes more from sugar than it does from a slew of B vitamins and electrolytes.

Some 20-ounce bottles contain more than 30 grams of sugar. And just like your body absorbs nutrients more effectively from real food than it does supplements, the same thing applies to the vitamins and minerals that have been used to fortify these magical waters.

You best bet is to get your nutrients from whole foods, and stay hydrated calorie-free with pure water.

4. Whole Wheat Bread

Unless it’s made from actual whole grains, it’s just as processed as white bread. Often, the whole wheat has been ground into a fine flour that’s easy to digest and spikes your blood sugar just as quickly as white bread.

Look for 100% whole wheat, whole grain or sprouted breads instead.

5. Flavored Greek Yogurt

Flavored Greek yogurt’s got a tart taste. There are dozens of tempting flavor combos to pick from. But a 6-ounce container of blueberry Greek yogurt packs approximately 16 grams of sugar. And some flavors can packs for up to 35g, which is more than recommended daily dose.

Your best bet is to stick to plain fat-free Greek yogurt and add your own berries.
When it comes to losing weight 80% of it is your diet. You can’t out exercise a bad diet. What you eat and when you eat it what makes you lose weight. Some people try to illuminate a whole food group or even starve themselves to lose weight, which is a big mistake. You need to EAT to lose weight. Find out how and why in my free weight loss guide. Click here to download FREE guide right now and start getting the perfect body you want.

xoxo,
Kristina

P.S. Feel free to pass this around!

The benefits of papaya seeds and how to use them.Seriously!? 

Usually I throw them away!

When you cut a papaya, the insides look very inviting, and the seeds can easily be scooped out. They are high in fat and protein, and contain plenty of calcium, magnesium and phosphorus. Think twice before you discard them, as they can be used in many ways.
 According to Maryland Medical Center and Asian Pacific Journal of Tropical medicine, papaya seeds are great for getting rid of intestinal parasites. A recent study showed that people who were taking honey together with papaya seeds, cleared their stool of parasites in 23 out of 30 cases. 
Papaya seeds are also credited with anti-cancerous properties. The seeds have a distinct, slightly peppery flavor. They can be eaten as they are, or you can sprinkle them over salads and other dishes, just as you would use pumpkin seeds. Those who are not afraid of the spicy flavor, can try them in a smoothie.

New Throat Cancer Treatment

Author:
Drrao
Throat cancer is one of the cancers which occur in the throat. This is disease is found with different names like vocal cord cancer, throat cancer, laryngeal cancer, cancer of the glottis. This is the cancer which is found in both men and women.

The throat cancer is the cancer which appears in the upper part of the throat. It is the cancer which appears in the throat that is vocal cords, voice box (larynx), or other areas of the throat. This cancer spreads not only occurs in the other parts of the throat also. This is cancer which can occur in both men and women. This cancer involves the uncontrolled growth of abnormal cells that have mutated from normal tissues. This growth can kill when these cells prevent normal function of vital organs or spread throughout the body, damaging essentials systems.
For more information meet: dr jack
This throat cancer has some alternate names like vocal cord cancer, laryngeal cancer, cancer of the glottis, cancer of the pharynx, vocal cord cancer and others. This cancer as it occurs to the throat and the parts related to it so it is named after it. This cancer also occurs when the normal cells undergo a transformation whereby they grow and multiply without normal controls. This cancer involves tumors on the tonsils, vocal cords, voice box (larynx) and at the base of the tongue.
The main cause for the exposure for this cancer is the consumption of the tobacco that plays a significant role in many of the cases. The causes for this cancer are the heavy smoking of cigarettes, chewing tobacco, excessive use of alcohol is also one of the causes for its occurrence. But if the man is addicted to both smoking and consuming alcohol then he is at higher risk of getting the disease. But this is more occurred in men than women. This disease can occur to any age but mainly occurs to the age group who is above 45 of age. This can be controlled with herbal products Some of the other factors for the occurrence of this cancer are the enlargement of the thyroid gland called chronic goiter. This cause may be due to the radiation exposure and the family history of cancer or the genetic predisposition.

The symptoms of the hoarseness, sore throat, neck pain, difficulty in swallowing, swelling in the neck, unintentional weight loss, cough, coughing up blood, abnormal breathing sounds, numbness or the paralyses of the muscles in the face, swelling of the jaw, shortness of breath, chest pain and many other reasons also. This cancer also has some of the common symptoms like fever, chills, night sweats, weight loss, loss of appetite, fatigue, malaise.
The above symptoms are not to be considered as a serious one as these may also be the causes for some of the common health upsets also. But if the person is adult then he has to undergo a medical checkup and have a take care of his health.
The signs and tests can be done when an examination of the neck and the throat may show the cancer of the throat. The symptom may appear bloody or lump on the throat which appears on the outside of the neck. Biopsy and the analysis of tissues that appear abnormal may conform the presence of the cancer tumor.
If you experience any of the above throat cancer symptoms it is advised that you see your healthcare provider for a more thorough check so the proper diagnose and treatment can be apply in the initial stage.
the best way of preventing this cancer is to quit smoking and preventing the consumption of tobacco. Many cancers can be prevented by avoiding risk factors such as excessive exposure to sunlight and heavy drinking. We should cultivate a habit of taking healthy diet that is the consumption of fresh vegetables and fruits. Keeping the health fit by doing the exercises, meditation, yogasanas, cultivation of morning jog or walk, having the nutritious food in the diet, protecting ourselves from bad atmosphere may make us to be free from the diseases also.
Some people at high risk for developing certain cancers can take medication to reduce their risk. But yet the treatment must be aimed at destruction of the cancer and prevention of its spread to other parts of the body. The treatment of the cancer depends on certain issues like the age of the patient, general health condition, the size of the tumor, extent of the cancer and others.
This is the cancer which may be found at its advanced stage. So it is an urge need that the patient should be careful while choosing the correct physician for his treatment. This treatment is aimed at destruction of the cancer and prevention of spread of the cancer to the other parts of the body. The earlier it is diagnosed the earlier it is treated.
Treatment is aimed at destruction of the cancer and prevention of spread of the cancer to other parts of the body. The earlier throat cancer is diagnosed, the better the prospect of recovery. If the treatment is not given then it can grow and can cause to death. So it is better to get treated at its initial stage. The treatment needs long term recovery but if have a hope of conquering it then you can have it. You should be mentally firmed and be prepared to achieve in curing it.
The people who come to our center have a hope of curing the disease and becoming healthy. We support you with this attitude of yours as we use the alternative supplements which are natural and cure the disease with no side effects with miraculous improvements in your health condition. We make you feel ease and get away from your suffer.
Article Source: http://www.articlesbase.com/alternative-medicine-articles/new-throat-cancer-treatment-59444.html
About the Author
Dr Jack is a Conventionally Trained Western Medical Doctor from India and fellow of American Academy of Pediatrics (AAP). He is also trained in traditional supplements since the age of 5 years to practice complimentary alternate supplements.
For more information contact: dr jack